Manhattan girls are famously svelte, even though New York has more food temptations than any other city on the planet. How do they eat out, indulge in all types of cuisine, sneak in junk food and still manage to stay so trim and toned?
It’s 1946 and author Juliet Ashton can’t think what to write next. Out of the blue, she receives a letter from Dawsey Adams of Guernsey - by chance, he’s acquired a book that once belonged to her - and, spurred on by their mutual love of reading, they begin a correspondence...
Looking for a strawberry jam recipe after a trip to the local farm? Faced with a glut of runner beans from your garden? Want to make an unusual chutney, bottle autumn fruits, or try your hand at sausage-making? Use this as a one-stop reference to fill your storecupboard with home-preserved produce.
Strategic Business Reporting - International and United Kingdom (SBR - INT and UK). For exams in September 2018, December 2018, March 2019 and June 2019.
Dear Carys, Zoe and Andrea, Come and join me for my fortieth birthday adventure weekend, full of mysteries and surprises the like of which you can’t imagine. When Joanne’s friends reluctantly accept an invitation to her birthday party, it quickly becomes clear that there is more to this weekend than they are expecting. One of them is hiding a secret...
Every New Yorker's worst nightmare is about to become a reality. By James Patterson, the world's bestselling thriller writer.
“As well as being a deadly weapon and a unique work of art, the sword in Japan is imbued with a spiritual essence. An appreciation of such beauty, deriving from the laws of nature, is central to the Japanese aesthetic. Like the study of ceramics, the study of the Japanese sword blade as an art form is the study of technical excellence, elegance of shape and beauty of texture.”
